Rice Cream Soup
nutrition per serving
CALORIES
Sugar
Protein
Total Fat
Description
O’Food: Rice Cream Soup
O’Food: 우리쌀 크림수프
A creamy combination of milk, rice, and seasonings.
Additives:
Allergens:
rice flour, salt, beef extract, black pepper, milk cream, coconut cream powder, butter, sugar, onion powder, turmeric extract, soy protein, corn starch, whey powder
Serving Size: 60 g, / 3 servings
Calories: 255 kcal
Sodium (나트륨): 1480 mg Carbohydrates (탄수화물): 42 g Sugars (당류): 14 g Total Fat (지방): 15 g Trans Fat (트랜스 지방): 0 g Saturated Fat (포화 지방): 4.1 g Cholesterol (콜레스테롤): 25 mg Protein (단백질): 4 g
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