Mushroom Cream Soup
nutrition per serving
CALORIES
Sugar
Protein
Total Fat
Description
Ottogi: Mushroom Cream Soup.
오뚜기: 양송이스프
A harmonious blend of mushrooms, vegetables, and rice.
Additives:
Allergens:
corn flour, corn syrup, palm oil, mushroom extract powder, dehydrated mushroom, rice flour, yeast extract, onion powder, soybeans, salt, sugar, wheat flour, ginseng, dextrin, whey powder, milk, cream powder, beef, chicken extract
Serving Size: 20 g, Total 80 g / 4 servings
Calories: 80 kcal Total 315 kcal
Sodium (나트륨): 500 (2000) mg Carbohydrates (탄수화물): 13 (52) g Sugars (당류): 4 (16) g Total Fat (지방): 2.1 (8.4) g Trans Fat (트랜스 지방): 0 g Saturated Fat (포화 지방): 1.1 (4.4) g Cholesterol (콜레스테롤): 0 mg Protein (단백질): 2 (8) g
Percent values are based on 2,000 kcal a day. Your daily values may be higher or lower depending on your calorie needs.
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